Buffet Style Set Menu with 5 Vegetarian Dishes
- Platter 1 - Minted Pea Feta Frittata, with Roasted Butternut Squash & topped with Pea Shoots (V) (GF) (NF)
- Platter 2 - Beetroot Fritter, Homemade Spiced Fritters served with Maché, Dressing Pots & Seeds. (V) (NF) (GF)
- Platter 3 - Soy & Honey marinaded Tofu with Black Sesame Seeds, Red Chilli, Bean Spouts & a Salad Garnish (V) (NF) (GF)
- Platter 4 - Roasted Butternut Squash & Blueberry Salad with Dressing Pots (V) (DF) (NF) (GF)
- Platter 5 - Ricotta, Watercress & Rocket Platter Salad. With Cherry Tomatoes & Wedges of Lemon & Olive Oil Dressing (V) (GF)
Per Person 400g℮ 298 Kcal
Minimum Order 5 people. Price is shown per person.